Momo Chutni

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This irresistible momo chutney packs a punch!

1 serving

(26 oz)

Momo Chutni

share on

This irresistible momo chutney packs a punch!

1 serving

(26 oz)

share on

INGREDIENTS

  • Tomatoes

    4

  • large head of garlic

    1

  • ginger

    2 inch

  • red chili

    2

  • Mustard Oil

    2 Tsp

  • coriander

    a bunch

  • Soaked Kashmiri Red Chilli

    6

  • Vinegar- 1 Tbsp

    1 Tbsp

  • soy sauce

    1 tsp

  • salt

    to taste

  • water

    (as needed)

    • 1 serving 26 oz

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    Instructions

    1. Apply Mustard Oil on Tomatoes, Chilli, Ginger & Garlic
    2. ⁠Start Roasting Them On Medium- High Flame
    3. Peel Their Roasted Skin
    4. Now pour roasted tomato, ginger-garlic, chilli into BlendJet jar
    5. ⁠Add Corriander Stem & Soaked Kashmiri Red Chilli
    6. ⁠Lastly, add Salt, Soy Sauce & Vinegar 1 Tsp Each
    7. ⁠Switch on power button & Make A Smooth Paste Of Your Chutney
    8. ⁠Enjoy Spicy Chutney With Hot Momo
    recipe image

    Nutrition

    353

    calories

    16g

    fat

    56

    carbs

    12g

    proteins

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